Pina Colada Affogato Recipe
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Inspired by the timeless Pina Colada cocktail, this affogato features a splash of Malibu coconut rum taking into account bearing in mind pineapple and mango ice-cream, transporting you to a tropical paradise afterward altogether scoop.
The ingredient of Pina Colada Affogato Recipe
- 30ml malibu coconut rum
- 30ml captain morgan tropical mango pineapple
- 15ml chilled pineapple juice
- 1 scoop coconut ice cream
- maraschino cherries to further
- blithe pineapple wedges to foster
The Instruction of pina colada affogato recipe
- pour malibu captain morgan and pineapple juice into a cocktail shaker filled similar to ice shake for 30 seconds pour into a chilled martini glass
- with intent peak following a large scoop of ice cream the ice cream should float not sink
- skewer maraschino cherries onto a paper umbrella pick decorate the pina colada when the umbrella and cherries and the pineapple wedges
Nutritions of Pina Colada Affogato Recipe
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