Fried Rice
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Celebrate Chinese additional Year when classic fried rice that is easy to make at home.
The ingredient of Fried Rice
- 1 cup white long grain rice
- 2 tsp peanut oil
- 2 eggs lightly beaten
- 3 rashers middle bacon trimmed chopped
- 1 garlic clove crushed
- 3 green onions chopped
- 1 cup frozen peas
- 1 cup beansprouts trimmed
- 1 tbsp soy sauce
The Instruction of fried rice
- cook rice following packet directions drain rinse drain enhance in the region of a tray refrigerate for 2 hours or until cold
- heat a wok higher than medium high heat accumulate half the oil swirl to coat amass half the egg swirl to cover base of wok cook for 30 seconds or until just set lift from wok transfer to a board repeat like steadfast egg nearly chop egg
- heat unshakable oil in wok stir fry bacon for 3 to 5 minutes or until lightly browned grow garlic onion and peas stir fry for 2 minutes go to rice stir fry for 3 to 5 minutes or until rice is fuming through and peas tender accumulate beansprouts and soy sauce stir fry for 1 minute season with pepper serve
Nutritions of Fried Rice
calories: 333 644 caloriescalories: 8 2 grams fat
calories: 2 3 grams saturated fat
calories: 45 4 grams carbohydrates
calories: n a
calories: n a
calories: 17 2 grams protein
calories: 113 milligrams cholesterol
calories: 840 milligrams sodium
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calories: nutritioninformation
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