Fried Chicken Thighs

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Fried Chicken Thighs afterward Buttermilk, Salt, Garlic, Onion, Black Pepper, Cayenne Pepper, Paprika, Chicken Thighs, All try Flour, Salt, Black Pepper, Paprika, Corn Oil

The ingredient of Fried Chicken Thighs

  • 1 pint buttermilk
  • 1 teaspoon salt
  • 2 teaspoons garlic dried
  • 1 teaspoon onion dried
  • 1 2 teaspoon black pepper
  • 1 2 cayenne pepper
  • 1 teaspoon paprika
  • 3 pounds chicken thighs
  • 2 cups all seek flour
  • 1 2 teaspoon salt
  • 1 4 teaspoon black pepper
  • 1 teaspoon paprika
  • corn oil for frying

Nutritions of Fried Chicken Thighs

@type: nutritioninformation
@type: 1040 calories
@type: 58 grams
@type: 295 milligrams
@type: 55 grams
@type: 4 grams
@type: 70 grams
@type: 15 grams
@type: 1250 milligrams
@type: 7 grams