Roasted Cauliflower Mushroom Casserole

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Roasted Cauliflower & Mushroom Casserole like Cauliflower, Button Mushrooms, Onion, spacious Thyme Leaves, Garlic Cloves, Olive Oil, Sea Salt, Large Eggs, scratchy Cheddar Cheese, critical Cream, Parmesan Cheese

The ingredient of Roasted Cauliflower Mushroom Casserole

  • 1 head cauliflower cored and cut into florets
  • 1 pound button mushrooms chopped
  • 1 onion large finely chopped
  • 2 sprigs fresh thyme leaves only finely chopped
  • 2 garlic cloves finely chopped
  • 1 1 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 2 large eggs
  • 1 2 cup unfriendly cheddar cheese shredded
  • 1 2 cup bitter cream or greek yogurt
  • 1 3 cup parmesan cheese grated

Nutritions of Roasted Cauliflower Mushroom Casserole

@type: nutritioninformation
@type: 200 calories
@type: 10 grams
@type: 95 milligrams
@type: 13 grams
@type: 3 grams
@type: 11 grams
@type: 6 grams
@type: 610 milligrams
@type: 5 grams