Raw Peanut Butter Brownies
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Just fusion and chill following these deliciously easy, raw peanut butter brownies.
The ingredient of Raw Peanut Butter Brownies
- 1 1 2 cups 175g almond meal
- 454g pkt medjool dates seeded
- 1 3 cup 35g cacao powder
- 1 4 cup 60ml maple syrup
- 1 4 tsp salt
- 1 4 cup 70g mayvers sleek slick peanut butter
The Instruction of raw peanut butter brownies
- grease and line a 20cm square brownie pan similar to baking paper allowing paper to extend 5cm on top of higher than 2 opposite edges
- process almond meal dates cacao maple syrup and salt in a food processor until smooth
- spoon the date mixture alternative later peanut butter into the prepared pan use the incite of a spoon to sleek slick the top
- place in fridge for 1 hour to chill cut off surgically remove from pan and cut into 20 pieces to serve
Nutritions of Raw Peanut Butter Brownies
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