Chicken Noodle Casserole


Chicken Noodle Casserole as soon as Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen Corn, Milk, Cream Of Chicken Soup, Cream Of Mushroom Soup, Salt, Pepper, Dried Minced Onion, Melted Butter, Garlic Powder, Italian Seasoning

The ingredient of Chicken Noodle Casserole

  • 2 cups egg noodles uncooked
  • 2 cups chicken cooked shredded
  • 10 ounces frozen peas and carrots
  • 10 ounces frozen corn
  • 1 cup milk
  • 10 ounces cream of chicken soup
  • 10 ounces cream of mushroom soup
  • salt
  • pepper
  • 1 2 tablespoon dried minced onion
  • 2 tablespoons melted butter
  • 1 2 teaspoon garlic powder
  • 1 2 teaspoon italian seasoning optional

Nutritions of Chicken Noodle Casserole

@type: nutritioninformation
@type: 330 calories
@type: 34 grams
@type: 75 milligrams
@type: 12 grams
@type: 4 grams
@type: 23 grams
@type: 5 grams
@type: 750 milligrams
@type: 6 grams