Prawn Shiitake Stir Fried Rice

decide inspiration in the flavours of Chinese cuisine behind this spectacular credit of prawn fried rice.

The ingredient of Prawn Shiitake Stir Fried Rice

• 1 1 2 cups 200g white long grain rice
• 2 tbsp peanut oil
• 12 green prawns peeled tails intact deveined
• 1 onion cut into wedges
• 2 garlic cloves sliced
• 2 tsp finely grated ginger
• 150g shiitake mushrooms thickly sliced
• 1 long red chilli seeds removed finely shredded
• 4 spring onions finely shredded
• 150g snow peas trimmed sliced
• 1 4 cup 60ml lighthearted soy sauce
• 2 tbsp oyster sauce

The Instruction of prawn shiitake stir fried rice

• cook the rice according to the packet instructions drain and refresh after that development around a baking tray chill uncovered for 2 3 hours
• heat 1 tablespoon oil in a wok higher than high heat ensue the prawns and stir fry until just cooked remove and set aside
• go to permanent 1 tablespoon oil to the wok after that mount up the onion garlic ginger and mushrooms and stir fry for 2 3 minutes until mushrooms are tender amass the snow peas and stir fry for a other 1 minute return the prawns to the wok afterward the cooked rice and cook for 1 2 minutes to heat through shake up in the soy sauce and oyster sauce
• divide in the middle of in the midst of serving bowls and gild with chilli and spring onions

Nutritions of Prawn Shiitake Stir Fried Rice

calories: 463 899 calories
calories: 11 grams fat
calories: 2 grams saturated fat
calories: 65 grams carbohydrates
calories: 5 grams sugar
calories: n a
calories: 22 grams protein
calories: 64 milligrams cholesterol
calories: 1745 7 milligrams sodium
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calories: nutritioninformation