Hot Chocolate
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Creating the perfect, thick hot chocolate is something of an art. Follow this straightforward approachable recipe.
The ingredient of Hot Chocolate
- 100g cadbury white chocolate baking block finely chopped
- 100g cadbury milk chocolate baking block finely chopped
- 100g cadbury dark chocolate baking block finely chopped
- 2 litres 8 cups milk
- 300ml thickened cream
- vanilla marshmallows to relief
- cadbury bournville cocoa to dust
The Instruction of hot chocolate
- divide the chocolates evenly along with heatproof serving glasses
- place the milk in a large saucepan over medium heat bring to a simmer remove from heat pour the hot milk beyond the chocolate and mix up until chocolate melts
- meanwhile use an electric mixer to stir up the cream in a medium bowl until soft peaks form
- sprinkle the marshmallows over the hot chocolates dollop with cream sprinkle in the same way as cocoa or chocolate shavings and serve immediately
Nutritions of Hot Chocolate
calories: 512 177 caloriescalories: 34 grams fat
calories: 22 grams saturated fat
calories: 40 grams carbohydrates
calories: 37 grams sugar
calories: n a
calories: 12 grams protein
calories: n a
calories: 134 59 milligrams sodium
calories: https schema org
calories: nutritioninformation
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