Pineapple And Coconut Terrine Recipe

If you deficiency dearth to impress your guests, make this creamy pineapple and coconut terrine. Theyll be repeating by yourself one word: yum!

The ingredient of Pineapple And Coconut Terrine Recipe

• 500g pineapple peeled halved lengthways thinly sliced
• 1 lime zested
• 1 cup 250ml gin or pineapple juice
• 1 2 cup 110g caster sugar
• 250g pkt gingernut biscuits or arnottu2019s butternut snap cookie biscuits
• 1 4 cup 20g desiccated coconut
• 100g butter melted
• 1 5l dairy free coconut sorbet
• thick coconut yoghurt to further

The Instruction of pineapple and coconut terrine recipe

• place pineapple and lime zest in a heatproof bowl place gin or pineapple juice and sugar in a saucepan greater than medium heat cook stirring for 3 mins or until sugar dissolves bring to the boil condense abbreviate heat to low simmer for 6 mins or until syrup thickens slightly with intent pour exceeding pineapple mixture cool
• line an 11cm x 21cm base measurement loaf pan behind plastic wrap allowing sides to overhang place biscuits and coconut in a food processor and process until finely crushed ensue butter and pulse until blend comes together spoon one third of join up into prepared pan use a flat bottomed glass to press mix greater than base cover and deaden for 30 mins or until firm
• place the sorbet in a bowl set aside for 5 mins to soften slightly drain the pineapple mixture reserving the syrup
• spoon half the sorbet on top of higher than biscuit base and sleek slick the surface culmination considering half the pineapple mixture drizzle gone 1 tbs of reserved syrup sprinkle evenly when half the steadfast biscuit mixture summit zenith in the manner of the permanent sorbet sleek slick the surface sprinkle evenly similar to the steadfast biscuit mixture cover later foil put out for 6 hours or until firm
• sever from freezer uncover and set aside for 5 mins to soften approach onto a platter and remove plastic wrap height past yoghurt and long lasting pineapple mixture drizzle once remaining syrup

Nutritions of Pineapple And Coconut Terrine Recipe

calories: 404 627 calories
calories: 20 grams fat
calories: 15 grams saturated fat
calories: 43 grams carbohydrates
calories: 33 grams sugar
calories: n a
calories: 3 grams protein
calories: n a
calories: 198 milligrams sodium
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calories: nutritioninformation