Passionfruit Yoghurt Millefeuille

Create a stand-out French dessert as soon as minimum fuss later than this luscious passionfruit yoghurt millefeuille.

The ingredient of Passionfruit Yoghurt Millefeuille

• 1 sheet frozen make known pastry thawed
• 1 tbsp almond meal
• 2 tsp caster sugar
• 3 4 cup thickened cream
• 1 2 cup vaalia probiotic yoghurt passionfruit plus 2 tsp additional supplementary
• 2 tbsp icing sugar sifted
• passionfruit pulp to relief optional

The Instruction of passionfruit yoghurt millefeuille

• preheat oven to 220u00b0c or 200u00b0c fan force line a baking tray past baking paper
• cut pastry into 8 rectangles place almost prepared tray increase almond meal and sugar in a small bowl sprinkle higher than pastry cover pastry subsequent to a sheet of baking paper culmination subsequently a second baking tray bake for 10 minutes remove second baking tray and paper and bake pastry for substitute 5 minutes or until golden set aside to cool
• meanwhile mix up cream and 1 2 cup yoghurt later than an electric beater until unquestionably firm chill until needed
• add up icing sugar and new 2 teaspoons yoghurt in a small bowl build up yoghurt glaze exceeding half of pastry set aside
• place remaining 4 pastries a propos 4 serving plates using a piping bag or snap lock bag pipe passionfruit cream onto pastry or simply dollop passionfruit cream using a soup spoon cover as soon as glazed pastry abet once passionfruit pulp if you like

Nutritions of Passionfruit Yoghurt Millefeuille

calories: 346 55 calories
calories: 24 1 grams fat
calories: 9 4 grams saturated fat
calories: 28 2 grams carbohydrates
calories: 10 7 grams sugar
calories: n a
calories: 5 grams protein
calories: 31 milligrams cholesterol
calories: 125 milligrams sodium
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calories: nutritioninformation