Eternal Gnocchi Recipe

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Gnocchi: Use the ingredients below to do started. subsequently next its suitably a matter of adding your favourite sauce.

The ingredient of Eternal Gnocchi Recipe

  • 1kg desiree potatoes unpeeled see note
  • 1 tsp salt
  • 115g 3 4 cup plain flour
  • plain flour extra to dust

The Instruction of eternal gnocchi recipe

  • place potatoes in a saucepan of cold water cover bring to boil exceeding high heat reduce to low cook for 30 minutes or until soft in the same way as pierced in imitation of a skewer
  • let the potatoes cool for just about 30 minutes later peel like a small knife if theyre yet nevertheless too hot to handle wear clean rubber gloves return potatoes to the pan
  • mash potato until just smooth then press one quarter of potato through a sieve into a bowl repeat in 3 more batches add salt and season behind pepper
  • add flour blend to form a firm slightly sticky dough if its too sticky mount up a little more flour but single handedly a tablespoon at a time too much makes the dough heavy
  • dust a tray lined following a clean dry tea towel as soon as flour cut dough into 4 even portions roll each allocation something like a lightly floured surface to a 2cm thick log
  • use a lightly floured knife to cut logs into 2cm pieces roll each piece into a ball place just about the lined tray making certain positive the gnocchi dont touch each other
  • gently roll 1 at a time on top of higher than the back of a lightly floured fork the ridges back sauce cling to the gnocchi and come up with the money for them a normal italian finish
  • bring a large shallow saucepan of water to the boil go to one quarter of the gnocchi gone they rise to the surface after not quite 2 3 minutes theyre ready
  • use a slotted spoon to transfer to a baking tray making determined theres a little cooking water yet nevertheless not far off from the tray this stops them sticking together

Nutritions of Eternal Gnocchi Recipe

calories: 245 692 calories
calories: n a
calories: n a
calories: 48 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 9 grams protein
calories: n a
calories: 585 74 milligrams sodium
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calories: nutritioninformation